Snack time! You can make this #top8free crunchy, creamy yumminess with only 3 ingredients (and it's whole grain, too!).
Crunchy Banana Snacks with Kip's Cinnamon Crunch Granola Bark
*Top 8 Allergen Free*
Ingredients:
1 banana, sliced
2-3 Tablespoons seed butter (or nut butter, soy butter, etc.) of your choice (we used sunflower seed butter)
1/2 - 1 cup Kip’s Cinnamon Crunch Granola Bark, broken into bite-sized pieces
Directions:
1. Break granola bark into bite-sized pieces.
2. Spread each piece of bark with seed butter.
3. Add a slice of banana to the top of each.
Bonus: sprinkle with cinnamon!
Enjoy!
